While fermentation lets the “good bacteria” thrive, no amount of fermentation will save you from the bad bacteria that can make you sick. It is important to observe property safety guidelines,...
Category: The Craft
We love to see businesses built around pickles, a staple food in many cultures. Peace Love Pickles, also known as Elsie’s, offers pickle food and drink products but their claim to fame is the...
A common misconception is that any salt your purchase is safe for making pickles. Using the correct type of salt is important whether you are making fermented pickles or refrigerator pickles. Salt...
Pickles are an indispensable part of our dishes, especially in winter. We put them in sandwiches, burgers, and salads. We also cannot imagine a barbecue without them. Many make them at home for the...
No one likes a soft pickle. When making your own pickles, there are several ways to keep them crunchy and retain the natural firmness of the cucumber. There are also things you should avoid if...
People have loved the diverse taste of pickles for many years, and the types of pickles have become quite expansive, including sweet, savory, or bread & butter pickles. But, each type of pickle...